This season, Neuhaus invites chocolate lovers to savour the art of taste with Les Savoureux, an exquisite collection created in collaboration with Belgian three-Michelin-starred Chef Tim Boury. Together with the Neuhaus Maîtres Chocolatiers, Boury brings a gastronomic touch to the world of pralines, uniting fine dining artistry with the Maison’s Belgian chocolate heritage.
Les Savoureux celebrates contrast and harmony — smooth ganaches, crunchy inclusions, and perfectly balanced fillings that reveal layers of refined flavour. Each praline embodies a dialogue between haute cuisine and chocolaterie, crafted with precision and passion to awaken every sense. Presented in an elegant bronze-toned box with a contemporary design, Les Savoureux reflects the Neuhaus philosophy: timeless quality, authentic ingredients, and the joy of sharing. Whether as a thoughtful gift or a personal indulgence, it is an invitation to experience chocolate as a true art form. Available at Neuhaus Bath, 2 Milsom Street, BA1 1DA, where guests can discover the full range of Neuhaus creations — from signature pralines to chef collaborations and seasonal limited editions.
2 Milsom St, Bath BA1 1DA
Tel: 01225 698535 Web: neuhauschocolates.com
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